0
en
US
SuperSmartSuper-nutrition Blog
X
× Shop by health concern Shop by product Bestsellers New products Promotions My account Smart Prescription Blog Loyalty scheme Language: English
Welcome Shop by health concern Digestion and oro-gastro-intestinal health Glutalytic®
-40%
Glutalytic®
Glutalytic® Glutalytic®
Glutalytic®
Digestion and oro-gastro-intestinal health Customer reviews
29.40 €49.00 €(32.43 US$)
-40%
Today is available
Best if used before 12/30/2019
Description
the perfect compromise for those with gluten-sensitivity.
  • promotes complete breakdown of the proteins in gluten;
  • prevents digestive problems associated with gluten consumption;
  • recommended for those who are gluten-sensitive.
-
+
60 Veg. Caps.
Add to basket Certificate of Analysis
Wish list
Wheat drawing on a prohibit sign

Glutalytic | Natural Supplement for Gluten-Sensitivy

Gluten-free products are not just a passing fad: there are genuine health advantages to avoiding gluten in the diet. Almost 15% of the population may be sensitive to this substance which unfortunately seems to be in everything. Widely used in packaged foods, it is very difficult to avoid it completely which is why SuperSmart has come up with a formulation to aid the digestion of gluten and prevent the digestive discomfort associated with its consumption. A remarkable solution to the problems caused by eating gluten-rich foods.

What is gluten and how is it digested?

Gluten is a water-insoluble protein formed when gliadin and glutenin - two peptide components of flour from wheat, rye and barley - are mixed with water. Its sticky and elastic properties are very useful in making bread, pasta and pastry, helping them to keep their shape.

What are the problems associated with gluten?

Gliadin and glutenin are poorly digested, indeed some people cannot digest them at all. These undigested gluten proteins trigger the immune system to attack intestinal villi (small folds in the mucosa) which prevents these peptides from being absorbed correctly and results in serious problems in the gut as well as potential malnutrition. This is what is known as coeliac disease (or gluten intolerance).

However, another form of gluten intolerance has come to the fore in recent years: non-coeliac gluten sensitivity. As its name suggests, this has little to do with coeliac disease, displaying neither specific antibodies to the disease nor waste products in intestinal mucosa. Yet gluten consumption causes the same types of symptoms: abdominal pain, bloating, intestinal disorders, diarrhoea and constipation, as well as headaches, fatigue, joint and muscle pains, numbness in limbs, skin problems, depression, and anaemia. These symptoms generally come on after consumption of foods that contain gluten and disappear when they are eliminated, only to reappear when these foods are reintroduced. Around 13% of Western populations may be affected by this hypersensitivity – on top of those who are allergic to gluten.

How can you reduce gluten sensitivity?

For those with coeliac disease, the only treatment is to meticulously avoid foods that contain gluten. However for people who are sensitive to gluten, it is possible to break down gluten proteins and thus reduce sensitivity and its associated problems.

The only enzymes that can degrade these proteins are those able to break down prolyl-enriched peptides: the main reason for gluten sensitivity is the proline-rich peptides in gluten. SuperSmart has thus developed a formulation called Glutalytic which consists of endopeptidases and exopeptidases, functional enzymes that are able to fully break down gluten proteins.

Randomised, double-blind, placebo-controlled clinical trials showed that when gluten-sensitive subjects took Glutalytic alongside consumption of gluten-containing foods, there was a significant and rapid improvement in the majority of their digestive problems. The support it offers is superior to all other such products currently on the market which only contain dipeptidyl peptidase=4 (DDP 4), an enzyme which does not break down all the large peptides in gluten.

How should Glutalytic be taken?

How much Glutalytic to take depends on the amount of gluten consumed in a meal. For example, if you eat a large portion of pizza, the appropriate dose wold be two capsules, whereas a half-portion of that same pizza would only require one capsule. Since Glutalytic only promotes the digestion of gluten proteins, there is no point in taking it in a preventive capacity, in between meals. To generally improve the digestion and absorption of all food groups, it is preferable to supplement with the formulations Digestive Enzymes or Pancreatin.

In summary, taking one to two capsules of Glutalytic would seem to be the perfect way of ensuring optimal digestive comfort when eating a gluten-rich meal. It is strongly recommended for anyone sensitive to gluten and for those who experience repeated digestion-related symptoms following consumption of gluten-containing foods.

Composition
Dose journalière : 3 capsules
Number of doses per pack: 20

Amount
per dose

Glutalytic® Endopeptidase 225,000 HUT/1500 SAPU
Exopeptidase 375 DPPIV
Other ingredients : maltodextrins, medium-chain triglycerides. Glutalytic®,
Deerland Enzymes , USA.
Directions for use
Adults. Take one capsule with each meal.

Featured products

New
Daily 3®Daily 3®

The most complete multivitamin supplement you can take in a single capsule

49.00 €(54.05 US$)
+
Lactobacillus gasseriLactobacillus gasseri

A probiotic strain that’s particularly effective for weight control In gastroresistant DR Caps™ for optimum efficacy.

21.00 €(23.16 US$)
+
New
CBD 25 mgCBD 25 mg

Natural, powerful analgesic for long-lasting pain relief

63.00 €(69.49 US$)
+
Melatonin Spray 1 mgMelatonin Spray 1 mg

All the efficacy of prolonged-release melatonin in a convenient, metered-dose, sublingual spray.

18.00 €(19.85 US$)
+
Berberine 500 mgBerberine 500 mg

A natural and powerful new weapon against type II diabetes

32.00 €(35.30 US$)
+
New
Senolytic ComplexSenolytic Complex

Senolytics: a revolutionary formula for destroying the senescent cells responsible for aging

84.00 €(92.65 US$)
+
Vitamin D3 5000 IUVitamin D3 5000 IU

To help prevent the risks of vitamin D deficiency Fat-soluble vitamin in oil form = increased bioavailability

18.00 €(19.85 US$)
+
Super Omega 3 - 500 mgSuper Omega 3 - 500 mg

EPA and DHA: one of the most natural, pure, powerful and stable product on the market

25.00 €(27.57 US$)
+
Super Curcuma 500 mgSuper Curcuma 500 mg

Curcuma phytosomes with higher bioavailability New patented curcuma extract, 29 times more bioavailable !

45.00 €(49.63 US$)
+
Smart PillsSmart Pills

An exceptional formulation for stimulating the brain (nootropic)

32.98 €(36.38 US$)
+
AntiOxidant SynergyAntiOxidant Synergy

Powerful, multi-action antioxidant defence

43.00 €(47.43 US$)
+
Subscribe to our newsletter
and obtain a 5% permanent discount
Our selection of articles
Could your stomach ache be caused by the bacteria Helicobacter pylori?

Have you heard of the bacteria Helicobacter pylori? Perhaps not, as awareness of this pathogen is far from widespread, despite it being responsible for many cases of stomach ache. Indeed, around 50% of us may be harbouring this germ which is believed to be the principal cause of gastro-duodenal ulcers.

What to do about acid reflux: how to treat and prevent it

Today’s subject is acid reflux, which causes that unpleasant burning sensation as stomach acid travels back up towards the throat. Read on to find out all you need to know about this problem!

10 tips to beat bloating

Say goodbye to swollen tummies, bloating and gas! Here are 10 ways to beat bloating and get back that flat stomach.

Glutalytic®
-
+
49.00 €29.40 €*
(32.43 US$)
Add to basket
© 1997-2019 Supersmart.com® - All rights reserved
© 1997-2019 Supersmart.com®
All rights reserved
x
secure