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Organic ABG10+® + Triple Protect

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Organic ABG10+® + Triple Protect

Vegan
Gluten-free
Nanoparticle-free
No controversial excipients
Lactose-free
No sweeteners

What is in Organic ABG10+® + Triple Protect

Pine bark extract
Plant
Garlic extract
Plant
Pomegranate seed extract
Plant
Huperzia serrata extract
Plant
Magnesium bisglycinate
Mineral
Menaquinone 7
Vitamin

Any questions?

Our team of nutrition experts and scientists has the answers.

When and how should you take your fermented black garlic extract supplement?

If you want to take care of your cardiovascular health and ensure your cholesterol levels are balanced, rest assured that Organic ABG10+® can be used as a long-term adjunct to dietary measuresto reduce hyperlipidaemia. The recommended daily dose is 2 capsules, which can be taken at any time of day.

Organic ABG10+® should not be taken before or after surgery due to its potential anticoagulant effects. Neither is it recommended for those suffering from porphyria, an extremely rare disease of blood metabolism.

Supplements to take in conjunction with aged black garlic

Alongside Organic ABG10+®, it’s a good idea to also take linoleic acid, a fatty acid known to help lower cholesterol levels. We’d recommend opting for CLA, a supplement containing conjugated linoleic acid which is supported by 13 clinical studies.

And don’t miss out on the powerful effects of Cardio Booster. This synergistic formulation is rich in hawthorn extract, which helps improve the function of the heart and cardiovascular system. It also contains many other excellent compounds: co-enzyme Q10, lignans, taurine, vitamin B12 and beta-sitosterols.

What are the capsules in this product made of?

This product’s capsules are composed of HPMC (hydroxypropyl methylcellulose), a plant substance derived from cellulose. HPMC is widely used for medicines and dietary supplements. It contains no animal ingredients, is recognised as safe by health authorities and is considered more sustainable than synthetic alternatives.

3 tips for naturally reducing your LDL cholesterol

Alongside supplementing with aged black garlic, there are a few simple measures that can help decrease your levels of ‘bad’ cholesterol. Remember that LDL cholesterol tends to clump together on artery walls, forming atheromatous plaques that are damaging for cardiovascular health. To lower your levels of ‘bad’ cholesterol, try to:

  • reduce your intake both of fats (by eating less meat, cheese, butter, oil, pastries, biscuits ...) and of salt (by consuming less charcuterie, which has a high sodium content) ;
  • prioritise unsaturated fatty acids (such as vegetable oils, nuts, oily fish …) and consume more fruits and vegetables ;
  • and improve your lifestyle by taking regular exercise, quitting smoking and drinking less alcohol.
What are the capsules in this product made of?

This product’s capsules are made of pullulan, a natural polysaccharide obtained by fermenting tapioca or corn. Pullulan contains no animal ingredients and provides an excellent barrier to oxygen, helping to preserve the integrity of the capsule’s ingredients. It is also an eco-friendly alternative to synthetic materials.

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